Take Heart with Irish Soda Bread

Irish Soda Bread with Dried Cranberries

Irish Soda Bread with Dried Cranberries

Today I made my 2011 recipe for Irish Soda Bread – with a twist! Instead of 1/2 cup raisins, I added 1/2 cup dried cranberries to give it a bit of Valentine’s Day color!

I used a heart-shaped baking pan instead of a round cake pan. See my October 12, 2011 recipe here. This is a great bread to enjoy with stew, soups, or even with tea and a Kindle or Nook while reading the mythological YA novella, KISS AND TELL - out Valentine’s Day!

Irish Soda Bread with Dried Cranberries

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About Sandy Green

I am a poet and children's author. Visit my website at sandradgreen.webs.com
This entry was posted in Baking, Food, Kiss and Tell, Recipes and tagged , , , , , , , , . Bookmark the permalink.

4 Responses to Take Heart with Irish Soda Bread

  1. Oh my goodness, what an adorable baking dish! And the bread looks absolutely lovely! xo

  2. jackiemallon says:

    Oh…home. I heart soda bread. Thanks for this. I can almost taste it as I lick the screen…ugh I should clean it first though…

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